Atlantic Cranberry Sauce

Thanks to Minette Greenman, who will always be loved as a beloved grandmother!

Ingredients:

4 cups whole cranberries
1½ cups water
Artificial sweetener to equal 1½ cups sugar

Directions: Combine all ingredients in a saucepan. Bring to a boil; lower heat, and simmer about 10 minutes, until all berries burst. Chill before serving. Divide evenly. Makes 3 cups; 16 servings.